i had some leftover danish pastry dough. i thought it might be good with cinnamon :) and i made these tiny rolls. i just rolled out the dough, sprinkled it with cinnamon and sugar, made one large roll out of it and cut into little rolls. i let them for about 30 minutes to rise in volume, brushed them with beaten egg and baked in a preheated oven (190°C) for about 10 minutes.
yummm... I love cinnamon rolls and these rolls look stunning :)
ReplyDeleteplease visit n follow my blog if you wish to @ http://kitchensojourn.blogspot.com
thx
i like to make mini cinnamon rolls sometimes too but i noticed the problem with that is I eat like 10 times as many... so you know - it is good for the kids b/c i can control that they don't eat as many... i have less self-control though :(
ReplyDeleteoh well!
i love a good cinnamon roll!
would you like to link yours up at my monthly Sweet Roll's linky party?
I'd love it if you would :)
cheers, Melissa
http://sweet-rolls-that-rock.blogspot.com/2011/03/sweet-rolls-o-rama-monthly-linky-party.html
@cutekittypunk, i usually have the same problem...can not eat just one :(
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